Spicy Chicken Breast Snack
$0.85
Features:
Portable small packets for easy on-the-go consumption. Rich herbal aroma with a crispy texture. Can be used as a seasoning for rice. Authentic Thai spicy flavor with a shelf life of up to one year.
Ingredients & Process:
Made primarily from chicken breast protein, combined with traditional Thai recipes and herbs (kaffir lime leaves, shallots, garlic, chili). Developed by the UBI incubation center in the Northeastern Thailand Science Park.
Cultural Selling Points:
Showcases distinctive Thai flavors and the culture of Thai spiciness. The combination of chicken breast and Thai-style heat differentiates it from typical Sichuan-style spicy products.
Target Customers:
Consumers who enjoy authentic Thai chili sauces and spicy flavors.
The Chinese market’s preference for chicken products further enhances the product’s appeal.
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